Certain foods may affect how you smell when compounds interact with bacteria — fish, garlic, spices and red meat could ...

The Favalicious Fava Protein Pasta is made with only three ingredients and offers 19g of protein, 16g of fiber, and just 13 ...

We think they're good for our health—and they are—but they can also make us bloated. Legumes, those little seeds found in ...

Fresh fava–also called faba–beans in Spain. The season for harvesting fresh faba beans in this region lasts from September into November. CREDIT: Carlos Castro/Europa Press via Getty Images.

If I had to power rank spring’s most quintessential legumes, I’d place fava beans at the very top. While fava beans are generally available year-round, their peak season is during the spring ...

Spring is in full swing at farmers markets, which means there are snap peas and fava beans everywhere you look. Chef Nestor Silva of Camélia, a French Japanese bistro in the Arts District in Downtown ...

This Smashed Fava Beans on Toast with Pecorino and Mint recipe gets its flavor from fresh fava beans, lemon zest, and pecorino Romano cheese. Get the recipe from Food & Wine.

Fava Beans, or Broad Beans, aren’t very popular these days, but we think it’s time to bring it back! Here’s how to cook Fava Beans at home.

Fava beans are a high-protein plant crop that can enhance food security and reduce reliance on imported plant proteins in Ireland.

The main conversation around fava beans is almost always about how to peel them. It's a taxing process for some and meditative for others. Either way, it's a project that's best handled in stages ...

Pasta with beans is a simple dish from when life was simpler Families used homegrown fava beans, but fresh or frozen are good too Subscribers are entitled to 10 gift sharing articles each month.