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Today’s column presents some food for thought in the form of wise sayings or pithy quotes. They are from my collection of several hundred quotes that speak to me and my sensibilities.
Those are a few of things you can do and learn about in new books from UC Davis faculty, staff and graduates. Providing both in-depth and accessible takes on many topics, these books by award-winning ...
Alton Brown has spent years demystifying cooking on his Food Network show Good Eats.Now he's brought his same wit and insight to the page with Food for Thought, a collection of essays exploring ...
As a chef, Gabrielle Myers, M.A. ’08, was fascinated by the connection between the natural world and the nourishment it provides. As a professor at San Joaquin Delta College, she enjoys teaching ...
Now she's enjoying the latest chapter of her career - deliciously healthy food. Ferrare, who once hosted a show on ABC7, is passing on her wisdom and recipes in her new book, "Food For Thought ...
The first book in the proposed new canon is “Exodus and Revolution” by Michael Walzer, a book published in 1985, and the last book is “The Genesis of Our Future” by Rabbi Rick Jacobs, a ...
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