News

Preheat the oven to 375°. Line a 9-by-13-inch baking pan with parchment paper and coat lightly with nonstick vegetable oil spray. In a medium bowl, stir the pastry flour with the bread flour and ...
Deep-dish pizza has variations that reach far beyond Chicago. We spoke to an expert to round up eight different styles of ...
Unfiltered olive oil will have a hazy appearance, but the health benefits remain the same. This 1L bottle is a steal, and the traditional stopper makes us feel like we’re in our Nonna’s kitchen.
The Ritz-Carlton Naples has brought back its popular summer dining special from last year: Dining Passport. Get three courses ...
The pizza night classic gets a flavorful drizzle to bring it from basic to great. Josh Miller is a writer, editor, recipe ...
Giallozafferano.com on MSN4d
Focaccia with Prosciutto and Figs
One of the most classic and delicious summer combinations is undoubtedly that of prosciutto with figs, where sweet and savory ...
The application of self-contained field-portable, internet connected spectroscopic diagnostics in food analysis using a fibre endoscopic smart fluorimeter is reported. A UV-induced fluorescence is ...