A Taste of the Coast in Every Bite By Jason Griffith Imagine tender, flaky cod simmering in a vibrant, zesty tomato sauce bursting with fresh basil, briny olives, and aromatic garlic. This ...

Fish played a key role in this diet. They were, above everything, a Mediterranean culture (they called the Mediterranean ...

"Puttanesca is the quintessential "I'm tired" meal, as it is almost entirely made up of pantry staples: canned tomato paste, ...

1. In a large heated skillet, over a medium heat, add the olive oil and onion, and sauté until the onions and starting to cook through, approximately 10 minutes. Add the garlic, and sauté for ...

White fish + red sauce: Mediterranean-inspired cookbooks are filled with recipes that build on the classic combo, and for good reason. The sauce is typically light, and some of the best and ...

Chef Preston Clark, Executive Chef of Lure Fishbar Lure Fishbar, Located in the 21C Museum Hotel 616 N. Rush Street, Chicago Recipe: Whole Roasted Fish – Mediterranean, Spinach Stuffing, Citr… ...

Both options include a homemade caper-dill sauce that puts regular tartar sauce to shame. These lighter options – which make a perfect option for Lent – are available through April 21, 2024. “We’re ...

Mediterranean restaurant 101: From whole fish to chopped salad, here's what to order as a beginner. ... dried fruits and herbs and then grilled — sometimes on a stick — served with a sauce.