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The smells of coffee beans roasting waft through the streets near First Avenue in Kasson. While the winds are shifting owners Jim and Crystal Whitmarsh of Trail Creek Coffee Roasters to Michigan, the ...
President Trump plans to levy a 50% tariff on all goods from Brazil — the source of about 30% of U.S. coffee imports. This ...
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allAfrica.com on MSNEthiopia: Ginger Farmers Anticipate Bumper HarvestGinger farmers in Central Ethiopia are expecting a bountiful harvest this crop season, thanks to the timely provision of fertilizers, pesticides, and other agricultural inputs, along with consistent ...
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Ever After in the Woods on MSN16 Coffee Brands That Stick To Premium, Top-Quality BeansSome coffee brands go above and beyond by sourcing only premium beans. Find out which ones deliver top-tier quality and taste ...
The study highlights how climate-driven food price spikes can aggravate public health risks and social unrest.View on ...
Agreement will supply modern machinery and certified seed units • ARC targets water-efficient, high-yield wheat varieties and better practices • Wheat area is shrinking while imports remain high at ...
Addis Ababa, July 9, 2025 (ENA) -- Ethiopia earned 2.6 billion USD from coffee exports in the just-concluded fiscal year, the Ethiopian Coffee and Tea Authority (ECTA) announced.
ADDIS ABABA — Local leaders at Ethiopia’s largest community conservation area are working to become financially self-sufficient and continue protecting land and wildlife independently ...
Dr Gerald Kyalo, the commissioner in-charge of coffee development at the ministry, said the fall in coffee prices has been caused by the production surge from Brazil and Vietnam, which are the ...
The United Nations Industrial Development Organization (UNIDO) has developed a draft curriculum aimed at enhancing the production, handling, and marketing of raw hides and skins in Ethiopia.
Coffee prices today are mixed, with robusta falling to a 1.5-week low. Arabica coffee has support from forecasts for limited rainfall over the next week in Brazil's coffee-growing regions.
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