The quiche at The Little Crown is what happens when someone takes this humble dish seriously – very seriously indeed. The custard filling achieves that miraculous texture that seems to defy physics – ...

The Hudson’s Maurice Salad pays homage to a classic Michigan department store favorite, with ham, turkey, Swiss cheese, and a ...

Don’t LOSE This Recipe There’s something uniquely comforting about a classic, old-fashioned dessert. It speaks of simpler ...

Don't ever waste extra egg whites, even if it's just one. Here are TK recipes to make instead, from a simple egg wash to ...

Clouds of fluffy whipped cream folded with juicy mandarin oranges, pineapple chunks, and coconut flakes create a dessert that truly lives up to its divine name. The marshmallows add a pillowy texture ...

Transform this classic North Carolina pie with a saltine crust and citrus custard into handheld bars with a toasty meringue ...

This creamy Vanilla Pudding Pie has a rich custard filling made with egg yolks, whole milk, and a vanilla bean, all in a ...

Pour over the hot milk mixture and whisk. Pour back into the pan with the vanilla and whisk constantly until thick. Serve immediately with the skillet apple and blueberry pie.

See how one writer is making new Christmas memories courtesy of a family recipe for boiled custard, a classic Appalachian dessert.