Few treats evoke the cozy comfort of home quite like a bowl of warm, tender Stewed Apples. This simple recipe transforms ...

Transform your garden bounty and seasonal apples into a truly delightful treat with this incredible Apple Zucchini Bread!

Spoon spiced apple topping (recipe below), over the brie and bake, uncovered, at 400 degrees for 10-15 minutes, or until cheese is soft and warmed through. Serve with good-quality crackers or ...

The cooked apples will keep, well covered, in the fridge for up to 3 days. To serve, take them out of the fridge to come up to room temperature, or pop them back in a warm oven for 20 minutes.

If you’d like to make fewer portions, this recipe is easy to pare down. To serve four, use 4 apples, ¼ cup old-fashioned rolled oats, 2 tablespoons packed brown sugar, 1 teaspoon ground ...

Using a mixer blend the cream cheese and butter thoroughly. Add the Mom's Apple Pie Dip Mix and mix again. Stir in the quick oats. Spread the mixture evenly over the apples. Bake uncovered, 350 ...

Glaze: 1 cup powdered sugar; 1 tablespoon milk; Instructions: Add the yeast and warm milk to a mixing and let stand for 7 minutes to proof. Add ¼ cup melted butter (reserving ¼ cup for later ...