Prepare barbecue (high heat). Using tongs, remove beef, 1 slice at a time, from marinade, allowing excess to drip back into bowl; place on grill. Cook to desired doneness, about 2 minutes per side ...

Q-Although it seems as though it should be fairly obvious, I have a hard time telling when beef is cooked, especially when it is roasted or broiled. A lot of times, I take it out of the oven or bro… ...