Dark chocolate is rich in antioxidants and caffeine. White chocolate is softer, creamier, and lacks cocoa solids. Both ...

Chocolate may be one of the most popular confections, but there's still debate whether white or dark is better, and you may ...

As for the best kind to get, she says look for anything with 70 percent or more cocoa and less than eight grams of sugar.

This World Chocolate Day, discover what your choice of the sweet or bitter delight reveals about you. Go ahead, unwrap ...

Unlike milk, dark or semisweet chocolate, white chocolate contains no cocoa solids, which is why it has a distinctively sweet flavor and white color. The more cocoa solids a chocolate has, ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has with more than 20 years of experience cooking ...

This white chocolate wedding cake is a chocoholic's dream! For this recipe you’ll need a 23cm/9in round cake tin and board and a 15cm/6in round cake tin and board. You will also need four ...

Although there isn't a lot of research, some researchers say the time you could consume dark chocolate could play a role in ...

Monday is World Chocolate Day. If you want to enjoy some chocolate, try dark chocolate. It has some health benefits.

Luxembourg is the largest consumer of chocolate in the world, with the highest per-person daily intake. Explore the top ...

Dark chocolate is not for nothing being hailed as a superfood – it has several beauty and health benefits to offer. You’ve heard it – dark chocolate, not milk or white. If you’ve always wondered about ...

Master the art of baking with chocolate this World Chocolate Day! Pastry chefs Motheba Makhetha and Jenna Short share expert ...