2 cups dark chocolate chips (or chopped dark chocolate) 4 strips cooked bacon, chopped; 1 cup mini pretzels, broken into smaller pieces; 1/4 teaspoon sea salt (optional) ...

36 servings 36 (makes about 180 pretzels) Depending on the type of chocolate ― milk or dark ― and brand of pretzels you use, these can be 2- to 4-ingredient treats, ideal for a low-lift edible ...

1. Set the oven at 375 degrees. Line a large rimmed baking sheet with parchment paper. 2. Spread the pretzels and peanuts on the baking sheet to make one layer.

Preparation. Step 1. Whisk sugar, cornstarch, cocoa powder, and salt in a medium saucepan. Whisk egg yolks, milk, and cream in a large bowl; scrape in vanilla seeds and add pod.

Dark chocolate-covered Fresh Direct pretzels are being recalled across Northeast states. An FDA notices says they may pose a health risk.

First, since there are so few ingredients, quality matters: The better your chocolate, the tastier the end result.Try using chocolate you’d enjoy eating on its own. In testing, I found that dark ...