It all comes down to how each powder is created. Both black cocoa and dark cocoa are created using something called "Dutch ...

Dark cocoa powder. Dutch-processed cocoa powder is sometimes described as “dark” because of its color and flavor. ... Cocoa powder adds a wonderful chocolate flavor to your favorite desserts.

Cocoa powder is an unsweetened chocolate product made from cocoa beans. ... dark, and dry spot in the kitchen. Cocoa powder can typically be stored for up to two years.

Compared with more than 300 other foods tested by the F.D.A. in a separate study, dark chocolate had the third-highest concentrations of both cadmium and lead, exceeded only by baking powder and ...

Cocoa comes first: Cocoa, or a form of cocoa, is the first ingredient. No unnecessary ingredients: Avoid dark chocolate that contains trans fat, milk, artificial flavorings, high amounts of sugar ...

Eat dark chocolate: You can eat dark chocolate as a delicious treat on its own. Look for dark chocolate that contains at least 70% or 85% cocoa. Hot/cold cocoa: Mix cocoa with your favorite dairy ...