David McCelvey knows a thing or two about New Orleans neighborhood restaurants. Once a chef with Emeril Lagasse’s company, ...

When purchasing seasoning packets separately from the crawfish itself, chef Gale points to a 4.5 pound bag of Crawfish, Shrimp, and Crab Boil Seasoning from Louisiana Fish Fry Products, stating ...

Crawlins cofounder Jimmy Nguyen served a Viet-Cajun-style boil touting the garlic-parmesan corn and potatoes alongside crawfish and shrimp. Meanwhile, Mr. Shrimp’s founder, Larry G. Thompson, Jr ...

A good old crawfish boil is a great reason to gather your friends around. But if you aren't sure how to eat these delicious crustaceans, here's how to do it.

Ultimately, Mr. Shrimp’s took home the trophy and a cash prize of $10,000, with Phillips declaring the flavor so irresistible she was licking it off her fingers — a perfect reminder to open ...

Kosher salt and freshly ground black pepper; 8 ounces rice noodles, preferably wide; ½ cup chicken broth; ¼ cup soy sauce; 1 tablespoon oyster sauce ...

This Cajun-seasoned shrimp boil features shrimp, sausage, ... How to Throw a Louisiana Crawfish Boil (Even If You're Landlocked) Shrimp with Cheddar-Parmesan Grits. 2 hrs 40 mins ...

Krave Restaurant and Bar has a few special boils on its menu this week. They have the Shrimp Mussels and Crawfish Boil ($22), Snow Crab and Shrimp Boil ($25), and Lobster Tail and Snow Crab Boil ...

Tags: Houston Life, Crawfish, seafood boil, crawfish boil, crab, lobster, shrimp, food Houston – Stanley and Jamie Alford created their crawfish catering company after evacuating their home in ...

Crawfish season is just around the corner, but it’s going to look entirely different than what we’re used to. With projected prices anywhere from $9 to $15 a pound, crawfish boils might not be ...