2. Bring a small saucepan of water to a boil. Remove it from the heat. In a bowl, combine the unsweetened chocolate and ...

Now that I’ve perfected my version of hot chocolate with cheese, it’s become a weekend ritual in my home. Give it a try ...

Layered desserts combine two or more desserts into one, bringing together different flavours and textures. In other words, they're the best kind of dessert.Professional confectioner Joachim Habiger ...

The July Fourth celebrations have passed and summer’s relaxing rhythm is in full force, beach and pool days, picnics and, as ...

TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...

Fondly referred to as Mr. Chocolate, Jacques Torres is the authority on all things related to the pastry art. He made a name for himself as the executive pastry chef at Le Cirque for more than a ...

I recently discovered we have actor Cary Grant to thank for the “chocolate mint on pillows” tradition in luxury hotels.

This Sundae Day, ditch the spoon and dig into dessert with your hands. Here's how to make a bunch of Sundae Nachos you won't ...

1 Preheat the oven to 190C/170C fan/gas 5. Grease and line the base and sides of a 20cm × 30cm baking tray. Arrange the ...

Chocolate Peanut-Butter Squares Recipe by: Michelle Darmody "The creaminess of the peanut butter adds a beautifully soft texture to the squares.

After the recent (many days of) rain, the late summer berries are plump and ready to eat. Rain followed by sun has sweetened up the thornless blackberries, along with an early but welcome second ...

From classic fudge and saltwater taffy to artisan chocolates, these candy shops—one per state—are beloved sweet spots every ...