Distilled and bottled in Clifton Hills, New York, America’s only barrel-aged soju spends up to 12 months in three types of ...

Small glass bottles of soju, each containing seven and a half shots, sit on the tables at Drunken Tiger as customers drink it in shots, the most traditional way to enjoy the spirit according to Park.

A half-size bottle of soju in Korea can cost as little as $1; ... A classic ballast for soju is BBQ pork. For some of the best in Korea, head to the Gold Pig in Seoul, says Lee Seong-ha.

For soju, however, “low alcohol” still means about 20 percent. Served very cold in small shot glasses, soju offers subtle flavors, notable alcohol content, and a clean, pure finish.

When modern soju was first introduced in 1965, it it was typically 35% alcohol by volume, but these days bottles will typically range between 12 to 20 % ABV, never exceeding 24%.

How do bottles of the trans-generational Korean liquor soju - with different colors - get recycled? Until 2009, it was unthinkable. This was why soju makers agreed that year to manufacture the ...

Korean soldiers assigned to support the U.S. Army in Korea — officially termed “Korean Augmentation to the U.S. Army” (AKA, KATUSA) — can buy 12-ounce bottles of soju for about 50 cents. Armed with ...