Exploring the kathi roll, the first fast food of India that fed office-goers, charmed expats, and inspired imitations across ...

I went to the Lalbagh area last Saturday to finalise an interesting project for My Dhaka readers (stay tuned), but this ...

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To make this paratha, cook chicken keema in a pan along ... sprout paste into the dough along with green chilli, garlic, salt, and pepper and roll out parathas. It is best served with curd.

Perfect for beginners and sushi lovers alike, it’s a delicious twist on a classic roll easy to make and impossible to resist. Make Sushi 1 Posted: April 7, 2025 | Last updated: April 7, 2025 ...

Adjust the spices as per your taste. Add a little water and knead the mixture into a smooth dough. 2. Roll the Paratha Heat a pan or tawa on medium flame. Take a small portion of the dough, roll it ...

You can also pick two starters to go with your drinks, and the selection includes Thai Goat Cheese Wonton, Tangra-Style Chilli Paneer and ... Punjabi Tandoori Chicken, Lucknowi Shami Kebabs, Kolkata’s ...