Anyone who has one of these 198 pre-made dinners and side dishes at home is urged not to eat them and to bin of them immediately ...

This comes following a new alert issued by the Food Safety Authority of Ireland (FSAI) regarding food poisoning risks with ...

Some dishes just have that effect—one bite and suddenly everyone’s making big declarations. These are the recipes that tend ...

Some popular items listed under Indian cuisine in the TasteAtlas list include roti, naan, korma, lassi, and biryani.

Made with just three high-quality ingredients–pasta, creamy butter, and Parmigiano Reggiano–these buttered noodles come ...

With Indian cuisine becoming more and more popular among Brits, what does it take to become one of the best curry houses in ...

Bangladeshi cuisine has significant overlap with Indian food, although the spellings of common dishes might differ. At Ruchi, shaak takes the place of the Indian saag, tondoori replaces tandoori, ...

Food Review: This Punjabi eatery's iconic 'Butter Chicken' dates back to 1962 Baba's Chicken in Dubai is all about nostalgic flavours, smoky tikkas, and butter-laden comfort. Here's what you must ...

This chicken and butter bean bowl came together easily. Just as with last week’s recipe, I was trying to stretch the animal protein by adding some plant based protein too (both from a health and ...

Adam Liaw’s butter chicken ‘bolognese’ is the mash-up you didn’t know you needed Two of Adam Liaw’s most popular masterclass dishes join forces in this speedy crowd-pleaser.

If you're a chicken fan, you've probably had your fair share of butter chicken, chicken korma, and kadhai chicken. But sometimes, the same flavours can get repetitive.

Korma comes from the Urdu word for “braised”, and most modern varieties include a rich gravy of browned onions, yoghurt and nuts.