Next comes the red label, jamón ibérico de bellota. These pigs will have roamed free and eaten acorns but won't be pure-bred Iberian. After that comes green — jamón ibérico cebo de campo ...

In the UK, you can find this exact Iberico de bellota at Spanish chef José Pizarro’s London restaurants, and he’s here with us.He’s enjoying seeing the pigs as much as me, but of course he ...

However, the best way to get a grasp on why 100% bellota is so highly lauded and carries a premium price tag is to head out to a dehesa, the pastures dotted with oak trees where these valued ...

Should you want to eat jamon Iberico de bellota—and of course you do, you always do—the place to be this weekend is the Oak Cliff cheese shop Cheese & Chutney, ...

Ham is much more than a food in Spain: it is a gastronomic and cultural experience, occupying a special place on celebrations ...

Secreto de Iberico bellota, before being cooked, at Pamplona Tapas on Friday, April 26, 2019, ... “When you go to the grocery stores in Spain, they’ll have cerdo Iberico and cerdo blanco.

HOLLYWOOD, CA - FEBRUARY 15: Five year aged Jamon de Bellota Iberico, Spanish ham, is on display ... More during 91st Academy Awards Governors Ball press preview at Dolby Theatre on February 15 ...

This isn't just any ham. It's the best of the best. And carving it takes special skill.