Health Secretary RFK Jr. has said vegetable oils, like canola and soybean, are "poisoning Americans." But many researchers ...

Unlock the secrets of canola oil for achieving the crispiest fried foods! This video reveals why canola oil is a top choice for perfect frying — from high smoke point to neutral flavor. Learn ...

It's tricky to decarbonise airplanes, but a plan to manufacture aviation fuel from canola looks set to take off.

China's 100% tariffs on Canadian canola meal and oil and its threat to impose duties on canola seed, amid President Donald Trump's broader global trade war, have rattled Canadian farmers, who ...

The Forgotten History (and Slippery Science) of Canola Oil In this excerpt from “Gastropod,” a look at the health effects of seed oils — and why some have latched onto untrue claims about ...

Seed oils like canola and sunflower oil have attracted controversial claims about harmful effects in recent times. Is there any truth to them?

Seed oils like canola and sunflower oil have attracted controversial claims about harmful effects in recent times. Is there any truth to them?

Embattled Canadian canola farmers are poised to gain from a revised tax credit for clean fuels approved by the U.S. House of Representatives Thursday morning as part of President Donald Trump’s ...

Is there a low-calorie cooking oil? Dietitians share which cooking oil has the fewest calories, how to choose a healthy cooking oil and tips for cooking.

Dietitians and a nutrition researcher explain what happens in your body when you stop eating seed oils like canola or sunflower oil.

Sunflower oil is safe to consume in moderation and may benefit your heart and skin health. However, it has some drawbacks to consider.