Finding apples brown shortly after slicing can be frustrating. Here are 2 simple tricks you can use to keep sliced apples from turning brown.

Finding apples brown shortly after slicing can be frustrating. Here are 2 simple tricks you can use to keep sliced apples from turning brown.

Prepping apples ahead of time can be an advantageous move, but the fruit tends to brown quickly. Here's how to keep your ...

They say an apple a day keeps the doctor away, but if you cut an apple before work or school to snack on later, it often looks pretty unappealing by the time you pull it out of that snack bag at lunch ...

Simmering apple cider with warming spices creates an aroma that permeates every corner of your home. Star anise, cinnamon ...

Describe what the apple slices look like. Possible results could include no browning, slight browning, brown patches, halfway light brown, completely light brown, and completely dark brown.

Apples won't turn brown when cut if you follow this one simple storage tip This one tip can help you keep your apple slices fresher for longer.