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There’s a moment of pure, unadulterated joy that happens when you take your first bite of a perfect fruit tart – that magical combination of buttery crust, silky pastry cream, and fresh, glistening ...
Combine all the custard ingredients together in a large jug. Mix well, then pour the custard over the blueberries in the tart shell. Bake in the oven for 25 minutes.
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