Cereals are a popular breakfast food in the United States that most people (if not everyone) has had at least once, whether ...

A writer shares her experience eating oats every day for two weeks and nutritionists explain the health-boosting properties ...

A high-fiber breakfast is one of the best ways to start your day. While it’s ideal to incorporate fiber-rich foods into every meal of the day, that’s not always possible or practical. Despite often ...

Family-owned Ferrero has acquired Kellogg Co. assets previously. In July 2019, the company closed a deal to buy Kellogg’s cookie, fruit and fruit-flavored snacks, ice cream cone and pie crust ...

Mean participant age at baseline was about 50 in NHS members and 54 in the HPFS. Median follow-up was about 10 years in both ...

A reliable method for the determination of T-2 toxin and HT-2 toxin in different cereals, including oats, as well as in cereal products was developed. After extraction with methanol/water (90/10, v/v) ...

Abstract Extruded breakfast cereals (EBC), processed from two oat lines, N979-5-2-4 (N979) and “Jim”, with β-glucan concentrations of 8.7 and 4.9%, respectively, were used to determine the impact of ...

Oats Idli: South Indian Breakfast Made Fibre-RichIdli is mostly made with lentil-rice batter or rava, but to make them fibre-rich, you can use oats. The ingredient is known for helping people manage ...

A popular breakfast cereal, Honey Bunches of Oats with Almonds, was recently recalled due to the detection of a foreign material—metal.

Feeling nostalgic? Here are 6 discontinued cereals—from Dino Pebbles to Oreo O’s—that we still dream about. Which one’s your favorite?

I tried viral sticky toffee oats – it's like having dessert for breakfast Perfect served hot or cold, this breakfast is the perfect combination of sweet and salty, making it a delicious choice ...