After a year-and-a-half of successfully operating contemporary Japanese restaurant Kyuu Juu as a pop-up, chefs Ryan Endrian ...

Chinjao Rosu is a Japanese-style stir-fry inspired by Chinese cuisine, made with thinly sliced beef, bell peppers, and a ...

Japan’s beloved fusion dishes like curry rice and tonkatsu may seem traditional today, but they’re rooted in surprising ...