Then pour boiling syrup into a baking pan and immediately add dumplings to the hot syrup, smooth side up. Bake, uncovered, in a 425-degree oven for 35 minutes, basting with the syrup every 10 minutes.

Apple dumplings are a true Southern delight that can take apple pie to another level. Large apples, ... 1/4 teaspoon cinnamon and 4 tablespoons butter and bring to a boil.

In a shallow saucepan 10 to 12 inches in diameter, combine water, apples, butter, sugar, and lemon juice; bringing to a boil and allow sugar to dissolve. Allow apples to cook 2 to 3 minutes more, or ...

Apple Dumplings; 1 sheet thawed but chilled all-butter puff pastry (I used Dufour Puff Pastry) ... Bring to a boil over medium heat, stirring once or twice. Bring to a boil and allow to brown.

Bring to a boil for 1 minute; set aside. In a small bowl, combine the brown sugar, cinnamon, and remaining 1 tablespoon butter; mix well. Unroll pastry and cut into quarters.

For Dough: Sift flour, baking powder and salt into a bowl. Cut cold butter into mixture. Add milk. Stir only enough to moisten the flour; put dough onto a lightly floured board. Knead for 30 ...

Preheat the oven to 325 degrees. Generously grease a bundt pan. For the cake: in a large bowl, combine the sugar, eggs, oil, orange juice, flour, baking soda, salt, cinnamon and vanilla extract ...