The Bloody Mary, a brunch favorite since 1921, combines vodka and tomato juice into a zesty cocktail. Big Joe shares his ...

Fool's joke just got real and will make ketchup taste like a popular brunch beverage.Zing Zang has created a Bloody Mary ...

US-based Zing Zang, known primarily for its Bloody Mary mixes, has launched a Bloody Mary-flavoured ketchup, expanding its ...

To make this cocktail, add a generous amount of gochugaru to a plate. Run a lime wedge around the rim of a cocktail glass, ...

Green tomatoes, those firm, unripe versions of their red counterparts, lend a sharper, tangier flavor that brings unexpected brightness to Bloody Mary recipes.

On a budget but looking to upgrade your cocktails? From fresh herbs to homemade simple syrup, we collected our best ...

While vodka is the most common spirit used in a Bloody Mary, gin can uniquely flavor the classic cocktail. Gin is made with botanicals such as juniper, coriander, and citrus, which can complement ...

Just in time for National French Fry Day (July 11) and National Hot Dog Day (July 16), Zing Zang – America's #1 Bloody Mary ...

But that's all about to change, because a never-before-seen ketchup is coming to stores. Its inspiration comes from a classic ...

Now, pickle juice has been making its way into all kinds of cocktails, from margaritas to martinis to micheladas. The pickle ...