Palm oil is rich in nutrients, stable for cooking, and extends shelf life. It offers several benefits, but is best used in moderation.

The Indian Food and Beverage Association (IFBA) criticizes 'No Palm Oil' labels as misleading marketing, despite palm oil's ...

India's food ministry plans to amend the 2011 edible oil order with "VOPPA Order, 2025," requiring mandatory registration and ...

The Scheme provided for demerger and transfer of the Lubricants Undertaking of Gulf Oil Corporation Ltd to Gulf Oil Lubricants India Ltd, w.e.f. April 1, 2014 (the appointed date under the Scheme ...

Mustard crop, an indigenous oilseed grown in Rabi season, can play an important role in achieving self-sufficiency in ...

Experts suggest increasing mustard acreage, using high-yielding seeds, and ensuring fair prices to boost India's edible oil ...