Ginger ale might have been included in cocktails you've had, and for good reason. Read on to learn how this additive can help spice up your cocktails.

1 pound large (18/20) shrimp, peeled and deveined, tails intact 1 1/2 to 2 tablespoons Old Bay Seasoning 1 (12-ounce) bottle ...

Using beer as a steaming liquid lends a mildly sweet and hoppy flavor to the shrimp. Choose a light ale or lager, or a citrusy IPA for best results. The rest of the flavor relies on a generous dusting ...

There is a time and a place for a fussy beverage—one of layered spirits and liqueurs, a clarified this or a pickled that, ...

If you're looking to elevate this year's Fourth of July cookout with some crowd-pleasing cocktails, we've got you covered.

We suggest using them to make a Spaghett, a shockingly simple, crowd-pleasing beer cocktail that comes together right in the bottle. Get the Recipe Painkiller Food & Wine / Tim Nusog ...

The Genius Way to Make Beer 10x Better first appeared on Parade on Jun 27, 2025 This story was originally reported by Parade on Jun 27, 2025, where it first appeared. I used to hate the summer staple ...

The Genius Way to Make Beer 10x Better originally appeared on Parade. A few summers ago, I caught wind of the viral Corona Sunrise trend, and it's been in my cocktail rotation ever since. I'm not ...

Learn how to make beer can chicken that’s tender on the inside and crisp on the outside. We show you how to set it up, what beer to use, and how to get the cook just right. It’s simple ...

Beat the heat this Independence Day with these festive Fourth of July cocktail recipes—ideal for any summer party or patriotic gathering.