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Use a cocktail muddler to crack open the cardamom pods. Pour cognac into a quart jar and add muddled cardamom. Rest mixture at room temperature for 1 hour, then use a fine mesh strainer and funnel to ...
The post 17 Smoked Dinners That Hold Up to Beer, Heat, Sweat, and a Crowd With No Patience Left appeared first on Cook What You Love.
Six new restaurants opened in Chicago this spring, offering everything from birria tacos to Korean comfort food — and many draw from deep family roots.
Beyond the casino buffets and Virginia Street gambling halls lies the real Reno—neighborhood joints where locals escape ...