Easy stir-fries are always delicious meals, and this recipe goes the classic route with strips of flank steak, a vegetable ...

Prepare for an unforgettable meal with this simple, delicious ground beef recipe that will quickly become a family favorite! The combination of tender ground beef, savory cabbage, and perfectly cooked ...

Add 2 tsp. Chinese five-spice powder, season with freshly ground pepper, and continue to cook, stirring occasionally, until just cooked through, about 3 minutes. Pour off excess fat; discard. Step 3 ...

8) Return the beef to the skillet and stir-fry for another 2-3 minutes until the beef is cooked through. 9) Stir in the cornstarch mixture and cook for an additional 1-2 minutes until the sauce ...

Chinese food, but not as you know it. This crispy beef is a bit tricky, but well worth the effort. ... When the beef is ready, heat the vegetable oil in a deep-fat fryer to 180C.

Serves 4. Ingredients: 500 gms beef steak (thinly sliced into strips) 500 gms mixed stir fry vegetables (fresh or frozen) 4 - 5 spring onions (thickly sliced with greens) ...

Metro Phoenix is having a Chinese food boom, including Chubby Skewers, a trendy Chinese street food restaurant where you can grill your own wagyu.

Beef tallow is also high in calories — 1,849 calories in a single cup, per U.S. Department of Agriculture, and has been shown to cause inflammation and may thereby contribute to chronic diseases ...