Traditional food from Bangladesh has long been masked as Indian food in British curry houses, cooked and served solely by men. But Dina Begum is changing these false perceptions of this ...

Urban gardening and balcony farming are rapidly redefining the urban landscape in Bangladesh, offering an innovative response ...

I moved when I was very young and we've always had a strong connection to our Bangladeshi heritage, food and culture due to my parents and extended family. Although I didn't visit Bangladesh much, I ...

Presenters shared field-level findings highlighting the daily struggles of marginal farmers and the imbalance between policy and real-world implementation ...

A silent famine is prevailing across Bangladesh as food and commodity prices soar to record highs. As the cost of living rises in the country, poor people’s earnings are becoming worthless. Everything ...

CCC is pleased to announce that it signed a new government-to-government (G2G) contract with Bangladesh Agricultural ...

Between 2022 and 2023, food prices in Bangladesh jumped by 9%, the highest average rate in 12 years, according to the country’s Bureau of Statistics. Fruit sellers at a wholesale market in Dhaka ...

Bold curries. Punchy street food. Bangladeshi-Chinese fusion: just three of the ways that this YouTube-school chef is flying the flag for her homeland.

A 2019 flier from the Bangladesh Food Safety Authority is stored under glass on a vendor's desk. A big red "x" on the flier reminds vendors and buyers not to purchase bright yellow turmeric roots.