"We managed to introduce dishes like pho and banh mi into the English lexicon. Why can’t we do that with rice paper rolls?" ...

Enjoy a delicious fusion of seared tortilla, fresh tuna, crunchy vegetables, and an authentic soy sauce blend.

The stainless steel rice roll machinery market is ripe with opportunities due to advances in automation, energy efficiency, and modular design. The demand is driven by increasing preference for ...

A researcher preserves history of Asian Americans at Rice University's Chao Center for Asian Studies in Houston.

Newfangled creations pay homage to local dishes like chicken satay, chilli crab and chicken rice. Read more at straitstimes.com. Read more at straitstimes.com.

Urgent recall alert: Upper Crust Bakery is recalling three types of bread rolls—Ancient Grains Hoagie Roll, Multigrain Sourdough, and Whole Grain Multigrain—sold in six states due to potential ...

Our first dish, Yaki Udon, is also popular and can be found in Japanese and even some Chinese restaurants. Rice and noodles are staples in Japanese cuisine and figure prominenty in today’s recipes.

"U.S. rice can hardly compete with Southeast Asian rice in terms of quality, appearance, taste, and price," the paper states.

Alongside, we explore the crafting of fresh spring rolls packed with vibrant ingredients like mango, jicama, and cilantro, all wrapped in delicate rice paper.

Alissa Timoshkina's new cookbook "Kapusta" features a unique cabbage roll recipe using sauerkraut leaves, beef, and rice in a tomato sauce. This dish celebrates Eastern Europe's culinary diversity.

Rapper and BrisAsia producer Minh Nguyen says the Vietnamese rice paper roll is the perfect dish for the scorching Queensland summer.

We waste millions of tonnes of bread every year. New research shows how it could be turned into something delicious.