Kolam, once a part of every Tamilian home daily morning routine, has become a rarity that occurs around festivals or happy ...

If the rice looks a little dry, feel free to sprinkle in some water or chicken stock. Adding some liquid directly to any remaining clumps of rice will also help to break them up. Mix in the scrambled ...

The site choice was deliberate. Eastover, a historic Gilded Age estate-turned-eco-retreat, spans an unpolluted forest and ...

My journey began in 2017 when I moved to Beijing to pursue my bachelor's and master's degrees at Beijing Normal University.

Rice is difficult to grow in the Pacific, so how did it end up in a cave? Archaeologists reveal the hidden history of this ancient and well-travelled grain.

For more than half a century, the Japanese government has encouraged its rice farmers to grow less of the crop so that prices ...

Diwekar invites readers to recalibrate their relationship with food — not through fad diets, but via timeless eating ...

In an elegant fusion of art and science, researchers at Rice University have achieved a major milestone in nanomaterials ...

Anna Rice teaches ciLiving host, Jaclyn Friedlander how to make art using plastic utensils, paper towel tubes and water bottles Turn trash into treasure! In this fun and easy DIY video, we’re making ...

Simmer, uncovered, until rice is completely tender, with toasted bits of rice on bottom, about 30 minutes. Scrape up any toasted rice from bottom of Dutch oven, and stir to combine with cooked rice.

Up the street at the PLOT art gallery, Ace Rice, the owner, is also trying to tell other stories about the history of this place. He gestures to a painting.