8 eight-inch flour tortillas; Cup of salsa; Cup shredded mozzarella; Half cup shredded cheddar cheese; In a bowl, combined the chicken, chilis, tomato, ricotta, scallions, cilantro, salt and pepper.

Fajitas are easy to make, endlessly customizable and a healthy dinner option. This chicken fajita recipe won't disappoint.

Flour tortillas – While we use 10-inch tortillas for quesadillas, you can use any size. Flour tortillas work best as they are pliable and easy to work with without preheating them.

"The tacos? Gorgeous. The drinks? So slushy they legally classify as weather," joke operators of the new Vancouver "burrito ...

In a large pan, add about ½ an inch of oil and heat until the temperature reaches about 180°C. Carefully add 1 tortilla into ...

8 (7- to 8-inch) flour tortillas. 1/4 medium green cabbage, thinly sliced (about 4 cups) 2 carrots, grated. 1/2 red onion, thinly sliced. 1 jalapeno or serrano, diced (seeded for less spice, if ...

Some of Hawa Hassan s earliest sense memories are the smell of burning tires and the sound of crackling gunfire. At age 4, ...

Flour tortillas – While we use 10-inch tortillas for quesadillas, you can use any size. Flour tortillas work best as they are pliable and easy to work with without preheating them. White flour or ...

Our crackers are getting smaller. I mean, come on, the shrinkflation that we are subjected to is getting to be ridiculous.

Their quesadillas come on 8-inch flour tortillas accompanied by rice and sour cream, available with the same protein options as the burritos. The tortas deserve special recognition – these Mexican ...