When North Korean leader Kim Jong Un made a historic trip to South Korea in April 2018, he joked that he’d brought a gift of North Korean cold noodles to the summit. United by kimchi ...

Kimchi, of course, is the spiced fermented cabbage that is eaten every day on both sides of the Korean border. The North’s lack of chiles results in a milder version compared to the red kimchi ...

According to the BBC, North Korean kimchi is generally less red and less spicy than kimchi originating in South Korea since fewer chilies—or sometimes none at all—are utilized.

Kimchi like your North Korean grandma makes. By Cecilia Hae-Jin Lee . Aug. 14, 2014 6:46 PM PT . ... Kaesung is now known for being the North Korean city closest to the DMZ and South Korea.

Kim Jong-un wants to turn the art of kimchi-making into a science. And the North Korean leader is putting his money where his mouth is. On the outskirts of Pyongyang, surrounded by snow-covered ...

At Kae Sung Market, they make kimchi in the style of Kaesong, a North Korean border city and hometown of the shop’s founder and original owner, Sook-jae Cho.Cho and her family fled Kaesong ...

Kimchi made with flounder, cod, crab or stuffed squid may surprise the novice who finds them on the pages of cookbooks, but fish kimchi is a signature of North Korea, says Cherie Choe, a Santa ...

When North Korean leader Kim Jong Un made a historic trip to South Korea in April 2018, he joked that he’d brought a gift of North Korean cold noodles to the summit. United by kimchi ...