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Farm-raised Atlantic salmon has come a long way. Here’s how to buy it responsibly, according to scientists and chefs.Key pointsFarmed salmon gets a bad rap, but when done right, it’s a sustainable and ...
It comes from salmon farms in Norway, Chile, the United Kingdom and Canada. Atlantic, hybrid salmon are raised fin-to-fin in floating pens, combination kitchens and toilets where farmed salmon ...
To test this ecological principle, Hites and his colleagues measured organochlorine toxin levels in about 700 farmed and wild salmon. Farm-raised Atlantic salmon were purchased from retailers in ...
This week on Possibly, we’re taking a look at what’s going behind the scenes of your local grocery store’s seafood aisle. When you choose between farm-raised and wild caught salmon, what environmental ...
Studies have shown that the spawn of interbred fish have a compromised ability to survive in the wild. “Every place where Atlantic salmon is raised in net-pens, the wild population has declined ...
Tenders tie up at the processor’s docks, where a tube sucks salmon out of the hold and pumps them into a room-sized vat of slush ice, where they “rest” for six to eight hours to let their muscles ...
PORTLAND, Maine (AP) — The last wild Atlantic salmon that return to U.S. rivers have had their most productive year in more than a decade, raising hopes they may be weathering myriad ecological ...
PORTLAND, Maine (AP) — The last wild Atlantic salmon that return to U.S. rivers have had their most productive year in more than a decade, raising hopes they may be weathering myriad ecological ...
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