Chocolate may be one of the most popular confections, but there's still debate whether white or dark is better, and you may ...

Friday nights have this wonderful way of making you want to end on a high note - the kind of evening where you've alread ...

Unlike milk, dark or semisweet chocolate, white chocolate contains no cocoa solids, which is why it has a distinctively sweet flavor and white color. The more cocoa solids a chocolate has, the ...

Looking for a chocolate cake recipe without eggs? This one by Easy Quick Recipes is rich, quick, and topped with a peanut butter ganache you’ll love.

Nestle has confirmed its KitKat Dark Mint chocolate bar, described by shoppers as "a dream snack", has been discontinued.

Quijano, the University of Miami graduate who founded Exquisito Chocolates and opened her first factory in Little Havana in ...

Discover how Ferrero, Mars, and Cadbury are driving seasonal innovation in confectionery with bold flavour trends, ...

Master the art of baking with chocolate this World Chocolate Day! Pastry chefs Motheba Makhetha and Jenna Short share expert ...

DolCas Biotech, a company known for its advancements in nutraceutical ingredients, has unveiled a novel approach to functional foods by incorporating marine collagen tripeptides into chocolate bars.

I don’t blame you for rarely straying from your usual drive-thru order (I’m the same way, TBH). But summer is prime time for ...

The only major difference between full-fat dairy and low-fat or nonfat dairy is the fat content, and therefore the total amount of calories per serving,” Jessica Garay, PhD, RDN, an assistant ...

If you love Trader Joe's dark-chocolate peanut-butter cups, this ice cream was made for you. It had a super rich, chocolate ice cream base with ribbons of actual peanut butter and soft pieces of ...