While a tortilla press is ideal for masa and has been the preferred tool for shaping corn tortillas for centuries, it's the ...

The wheat-free almond flour tortillas worked so well that I began brainstorming other recipes in which I could use them. One idea was to try them as a pizza crust.

The classic tortilla debate. Purists prefer corn, but is there ever a place for flour? The Takeout turned to chef and ...

Start by laying your tortilla flat on a cutting board and cutting it in half. Next, fold one tortilla half into thirds, creating a cone shape. Holding the tortilla cone in your hand, add the fillings.

For context, the flour tortillas had 35 grams of carbohydrates, ... Justin acknowledges that his results may not be universal, as he could simply be more sensitive to corn flour than wheat flour.

Stack of Homemade Whole Wheat Flour Tortillas. The FDA identified a tortilla product recalled in Florida as having the risk of causing adverse health consequences if consumed.

For Jennifer Feltham and Teo Diaz of Sonoratown, the #TortillaTournament’s inaugural winners, the decision to use lard for their flour tortillas comes down to both a desire for umami and holding on to ...