Argentine Chef Pablo Bouquet serves Spanish tapas, salads, sandwiches, grilled meats and seafood along with espresso, dessert and craft cocktails.

If location is important when choosing a restaurant, Valenti Playa 1964 in Guardamar del Segura is the place to be.

The ever-popular TAPAS annual Spring Fair is back with something for all the family on Saturday, April 12. There will be Easter Bonnet competitions for both grown-ups and kids, a bake-a-cake ...

A successful restauranteur is set to expand his culinary empire with the opening of his very first eatery in Derbyshire which ...

After six years, an upscale Caribbean restaurant is changing its concept to become a more casual seafood restaurant in ...

An expat and YouTuber from New Zealand, James, shared on his Spain Revealed channel a little-known rule for ordering food in ...

Granada is a city at the foot of the Sierra Nevada mountains in Spain, at the crossing of four rivers. It has a population of ...

Named The Elephant’s Gate, this latest venture is set to open in Spring 2025 and will be bringing “local steaks” to the town.

CORRIE’S Colson Smith went out with a bang as he marked his soap exit with a wild, booze-fuelled leaving bash. The actor, who ...

As police rush to charge Christian Brueckner, the prime suspect in the Madeleine McCann case, David James Smith looks back at ...

VASO Rooftop Lounge, a Spanish-style tapas restaurant in Dublin, will host its first ever Igloos in Bloom flower competition.

Pink Salt Restaurant + Veveta Tapas in Jacksonville's Lakewood neighborhood is transitioning to Plank Seafood Kitchen & Bar. Chef Richard Robinson, owner of Pink Salt, says the new restaurant will ...