Many fine dining restaurants have begun offering vegan and vegetarian offerings on their menus, even if their focus is meat or seafood, as of late. In 2013, Chef Grant Achatz of NEXT in Chicago ...

Vegans and flexitarians. Flexitarians could be those on-the-way to vegetarianism dieters. They primarily consume vegetarian food but include a meagre quantity of meat or seafood, and who indulge ...

Recently, Falls Church’s upscale 2941 Restaurant announced it will debut a weekly eight-course vegetarian tasting menu beginning Oct. 5. The key to making lettuce luxury, Landau says, is the ...

A one-of-a-kind vegan fine dining restaurant in North Texas has closed after two years. Maiden Fine Plants and Spirits at ...

Vegans and vegetarians, and their veg-curious and veg-loving carnivore friends, will have a new upscale dining destination to call their own in West Los… Vegan & Vegetarian Fine Dining Headed to ...

Caviar is synonymous with luxury. More so than steak, or truffles, or even saffron, caviar is what you speak of when you want to evoke black-tie galas, crystal stemware, the world of the 1 percent.

For ages, meat has been a staple of fine dining. But some chefs are trading it out for plant-based plates. Some chefs are going all-vegan, while others are trimming down the meat menu.