A beer-battered chile relleno from Tehuanita 2.0 is stuffed with vegan mozzarella and topped with mole, salsa verde and salsa roja. (Gina Ferazzi / Los Angeles Times) Advertisement ...

Vegan Oktoberfest, the world's first vegan version of the annual German funfair is headed to Santa Monica on Oct. 4. Vegan Oktoberfest and Huntington Beach and Chile Relleno festivals - Los ...

For the chiles rellenos: 4 large poblano peppers. 2 tablespoons extra-virgin olive oil. 1 1/2 teaspoons ground ancho chili powder. 1 medium onion, thinly sliced. 3 cloves garlic, thinly sliced.

Jose Andres’ Oyamel Concina Mexicana celebrates the Day of the Dead with dishes inspired by loved ones who have passed on. Chile Rellenos were a childhood favorite of Cesar Chavez. They are ...

Ritz cracker-crusted chile rellenos 1 sleeve Ritz crackers 2 eggs 1 tbsp. milk 6 whole roasted and peeled New Mexican chiles (can substitute Anaheim chiles or long roasting peppers) ...

1. Sautee the vegetable mix until hot. 2. Stuff the reconstituted ancho chiles with an even amount of the vegetable stuffing. 3. Heat a cast iron skillet, and sprinkle in some of the cheese mix ...

16223 NE Glisan St., 503-255-4356, salsaslocas.com. Tortilleria y Tienda de Leon (Joe Riedl) . Tienda de Leon is known for its Mexican stews, but it might be tough for a carnivore to pass up the ...

Yet to me, any chile relleno is better than any other Tex-Mex food as long as I can at least taste the chile beneath all the batter and cheese. And most of the time, what I was being served was a ...

A traditional chile relleno is soft, but some people like a crispy variation. And then there's a version unique to Denver: the relleno in an eggroll wrapper. "I've had chiles rellenos stuffed with ...