Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or ...

This is not the first time vada pav was featured among the world's best sandwiches. Also Read: Punjab Named 7th "Best Food Region" In World, Other Indian States Also On List Last year, vada pav ...

A viral video shows an American vlogger making medu vada (Photo: Instagram/ the_vernekar ... the vadas and cooking the accompaniments. Her Indian husband and children are seen relishing her ...

South Indian cuisine boasts unmatched global renown for its flavours. Medu vada is a classic South Indian snack. Food lovers cannot resist this deep-fried delight. South Indian cuisine boasts ...

Poha Medu Vada is made of; you guessed it right – Poha. The taste and texture of poha makes for a brilliant substitute for the overnight soaked dal and your South Indian breakfast will be ready in ...

Others said it was gross, not even appetizing enough, asking if it had anything to do with the original vada pav. The fusion food has sparked a heated debate, but one thing is clear: Mumbaikars ...

and Muslim women have also opened up food stalls specialising in authentic Indian vegetarian dishes, including 'pav bhaji', 'vada pav','masala dosa', and 'dhokla'. Kavita, who started a food stall ...

Vada pav, a beloved and iconic Indian street food, has earned recognition worldwide for its unique blend of flavors. Originating in Maharashtra, where it is said to have been invented, this deep ...