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One location of Nick & Sam's before closing in 2021, is currently under construction to include a raw bar, sushi counter, ...
Chef Omar Flores, the owner of Dallas-Fort Worth restaurants Muchacho and Whistle Britches, plans to open at least two new restaurants in 2025. Casa Brasa is a steak and seafood restaurant expected to ...
Ouch. If you’re feeling the pinch every time you pay at a restaurant in Dallas-Fort Worth restaurant, you’re not alone. The ...
The first Partenope Ristorante opened in 2019 in the historic Titche’s department store building at 1903 Main St., Dallas. Founder Dino Santonicola, from Naples, Italy, is a former executive chef for ...
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Syria’s interim government has requested Turkey’s help to boost its defense capabilities, Turkish officials say. The request follows two weeks of sectarian violence in Syria, which ...
The United Nations chief says he would have liked more results from his meetings with the rival leaders of divided Cyprus. The Turkish Cypriot leader said Thursday that he was “very, very ...
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Eater Dallas on MSNSanjh’s New Executive Chef Comes From the Restaurant That Invented Butter Chicken
You can take a Punjabi boy out of his mom’s kitchen, but you can’t take her recipes out of his technique ...
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