1.2-lb. White Styrofoam trays with clear plastic film covering packages containing ground turkey labeled “Fit & Active Fresh Ground Turkey With Natural Flavoring” with ink jet labeling on the ...

Not all turkeys labeled "organic" are USDA-certified organic, so check the label carefully. And, keep in mind that just because a turkey is not certified organic doesn't mean you should avoid it.

1.2-lb. White Styrofoam trays with clear plastic film covering packages containing ground turkey labeled “Fit & Active Fresh Ground Turkey With Natural Flavoring” with ink jet labeling on the ...

Ground turkey labeled "no antibiotics," "organic," or "raised without antibiotics" was as likely to harbor bacteria as products without those claims.

In the world of poultry, the only requirement for a turkey to be labeled "natural" is if it doesn't have anything added to it (such as a salt solution)—so any non-basted turkey would technically ...

What does fresh or frozen mean on a turkey label? The term fresh may only be placed on raw poultry that has never been below 26 degrees Fahrenheit.

What does fresh or frozen mean on a turkey label? The term fresh may only be placed on raw poultry that has never been below 26 degrees Fahrenheit. Poultry held at 0 degrees or below must be labeled ...

1.2-lb. White Styrofoam trays with clear plastic film covering packages containing ground turkey labeled “Fit & Active Fresh Ground Turkey With Natural Flavoring” with ink jet labeling on the ...