Get house-made garae-tteok to use in tteokbokki, fluffy baekseolgi-tteok (a gift for a baby’s 100th day) and viral Korean ...

In the original footage — timestamped at 1:10:57 — Kim is seen using chopsticks to eat "tteok", Korean rice cake, during a visit to a traditional market in Daegu (archived link). In the doctored ...

This iconic red-orange street food is so popular there’s an entire part of Seoul just devoted to the steamed and sliced rice cakes (tteok), cooked with fish cakes (oden) and scallions in a sweet and ...

The humble Bosong Rice Cake is tucked away within the nondescript Beauty World Plaza. Helmed by a native South Korean ajumma from Yoju, this little stall sells different kinds of handmade tteok (rice ...

Korean rice cakes, or tteoks, are made from either short-grain or sticky rice and come in myriad shapes, colors, textures, and flavors. Rice cake ovalettes — tteokguk tteok — contain just ...

Tteok mandu guk (Korean dumpling and rice cake soup) Combining the complexity of two different broth bases, with succulent dumplings and rice cakes adding texture, this celebratory soup from Kidan ...

And 22 years after starting it, owner Hee Soon Kim, 81, is still the one who makes Yedang's signature rice cakes. Tteok is not only a quick snack but also a staple of celebrations — holidays ...

On the 20th, HiteJinro announced that it will launch three types of gift sets in collaboration with the 66-year-old tradition 'Gyeonggi Tteok Store.' Gyeonggi Tteok Store is a famous rice cake ...

Melt butter or ghee in a medium skillet over medium heat. Place the skewers in the pan and cook until the rice cakes and cheese turn golden brown, which should take only a minute or two. Flip the ...

Granny Ma Bok-lim Tteokbokki's classic tteokbokki set includes rice cakes, fish cakes, instant noodles, jjolmyeon (chewy noodles) and mandu (dumplings), served in a hot pot. Korea Times photo by ...