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In the United States, 40% of food goes to waste, according to the Harvard Food Law and Policy Clinic. These initiatives aim to change that.

The plain exterior of Prime Kitchen belies the inspired fare produced in this food truck boasting hand-crafted hamburgers.

Chefs are replacing plastic cutting boards with this bamboo one. Farberware's $17 non-toxic cutting board won't leach microplastics into your food.

A "click-to-cancel" rule, which would have made it easier for consumers to end unwanted subscriptions, has been blocked by a federal appeals court days before it was set to go into effect. But there ...