Estheticians are licensed skincare professionals who perform non-medical treatments to improve skin health and looks. Learn how to become one and potential salaries.

This coffee shop in Katipunan has been making waves for its unique 'estetik' that has produced some memes for the community, especially a wall featuring both the time zones of Katipunan and Marikina.

Geopolitical boundaries can present challenges to wildlife conservation because of varying environmental regulations, and increasingly, the existence of border barriers. As of 2024, approximately ...

Red light is a popular treatment for skin concerns, especially signs of aging like wrinkles, age spots, and sagging skin. People are also using it to treat hair loss. Whether you want to treat your ...

The startup, founded by an Arcadia alumnus, seeks to become a common data collection and sharing platform for renewable power sources like wind, solar, and batteries.

From June 20 to 23, Chang is collaborating with Spa Village Resort Tembok on a creativity retreat. Guests will be able to explore Balinese art centres through guided tours and engage in intimate ...

A Chinese wall in business is a virtual barrier erected to block the sharing of information among departments when an ethical issue could result.

Stealth wealth and the clean girl are out—and a messier, louder look TikTok calls the mob-wife aesthetic is here to replace them. Here’s how to master it.

Inspired by Journey to Tembok with Chang Fee Ming, we coursed through the ancient villages, temples ... More and water palaces of the countryside as we made our way to the Spa Village in Tembok, Bali.

Over the past 70 years, cybersports has managed an enormous evolution. "Tennis for Two" from 1958 is still considered the cornerstone of eSports history.

Eyebrow transplants offer a more permanent solution than makeup pencils if you’re not happy with the look of your eyebrows. Learn more about the procedure, what it involves, pros and cons, cost ...

Twenty different recipes. Six months of testing. Too many hours on YouTube. That’s how Andy Kadin taught himself to make Japanese milk bread for chefs Akira Akuto and Nick Montgomery who were ...