In a study, researchers at the Umaru Musa Yar’Adua University Katsina claimed that bitter leaf could be a promising candidate for developing new anti-Salmonella treatments that can contribute to ...

Bitter leaf has a taste that many people can’t withstand, though the plant really does have an impressive list of health benefits. So, if you can get past the flavour, you’ll be rewarded in ...

Bitter greens are nutritious and they can balance out a meal with their, well, bitter flavor. They're hearty—almost a little too hearty. If you’ve ever gnawed on a woody kale stem and could ...

It has elongated, variegated red leaves with white ribs that taste more delicate and less bitter than the ball-shaped rosso di Chioggia. Raw Treviso adds vivid color and a juicy crunch to salads.

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