Whether you’re baking brownies or whipping up a smoothie, there are plenty of pantry-friendly cocoa powder substitutes that can save the day—some might even become new favorites! These cocoa ...

Whether you’re making chocolate cake, chocolate mousse, or chocolate cream pie, using a cocoa powder substitute might be your only option if you can’t get to the store or have dietary ...

But what if you run out of it? Read on to learn five cocoa powder substitutes that work just fine. Espresso powder is strong and bitter, just like cocoa powder, but not suitable for kids. Use it in ...

Many dessert recipes call for cacao powder because it's less processed and has more nutrients. You can substitute cocoa powder for an equal amount of cacao powder in recipes that call for it ...

T. Hasegawa has introduced a cocoa powder replacer, an alkalized, low-fat cocoa flavor that may serve as a substitute for traditional cacao-based powder. The ingredient may aid food and beverage ...

If you’re baking and are short on cocoa powder, you can substitute one ounce (square) of unsweetened chocolate for a quarter cup of cocoa powder. You also can try replacing cocoa powder with ...

The only thing to keep in mind when making this substitute is to stick to the medium dictated in the recipe. So, if it calls for cocoa powder, make sure you’re using a cacao powder and not say ...