News

Picture a Crunchwrap Supreme from Taco Bell, oozing warm cheese sauce and cold sour cream against a crispy tostada shell. Now ...
Warmies offers dozens of weighted stuffed animals in various sizes, weights, styles and characters, so you're guaranteed to find something for the child in your life, regardless of their age or ...
Air is released through the nose when you hum (obviously, since you hum with your mouth closed). If your nose is closed, the ...
This summer there’s a roster of new cookbooks catching our team’s attention. They’re telling us about pantry ingredients we ...
New ventures from Brad Carter, Tom Brown and Adam Byatt lead this month’s openings, alongside further growth of London’s ...
We’re halfway through 2025 and, while the explosion in new restaurants has slowed somewhat, we thought we’d summarize some worth trying. Our food writer, Elizabeth Chorney-Booth, has covered all of ...
Marrow discussed the move from UK to UofL itself, how it came up, his friendship with Brohm and what he has built in Louisville, and more. You can listen to the full interview at this link.
Vince Marrow flipped sides in the Louisville-Kentucky football rivalry. Here's what he had to say about leaving Mark Stoops for Jeff Brohm's staff.
Raw meat links prestigious new American restaurants like Selden Standard, Grey Ghost, and Mabel Gray. Tartare graces the menus at steakhouses both old and new, whether at the historic London Chop ...
Louisville took a big swing into the heart of its rival program, hiring Kentucky associate head coach Vince Marrow as its new general manager for football, CBS Sports' Chris Hummer confirms.
ESPN senior college football writer Pete Thamel initially had reported Marrow would join Louisville as the football program's general manager; football chief of staff Greg Brohm 's bio on the ...