The chef Cynthia Shanmugalingam cooked a meal that celebrated the country’s heirloom produce and homegrown creative culture.

Sri Lanka has potential to be self-sufficient in paddy and fish. One look at the island’s geography and this is confirmed. But we do import rice and fish; even if such business activities can ...

And according to 2023 statistics, Sri Lanka had imported rupees 14 billion worth of canned fish. The aroma generated from steaming boiled rice on our plates is complemented by a serving of ...

Sri Lankans in Cyprus celebrated their Buddhist new year on Sunday in the Nicosia municipal gardens. The event, organised by the Sri Lanka Buddhist Association in Cyprus, began with a Buddhist ...

April brings a fresh wave of restaurant openings, and this month’s lineup is looking pretty exciting. First up, Station by Kotuwa is bringing bright Sri Lankan flavours to Telok Ayer, courtesy of Chef ...

The festival included people from Thai, Hmong, Laotian, Cambodian, Indonesian, Vietnamese, Burmese, Min, Indian, Tamil and ...

Khut added that the festival represented people from Thai, Hmong, Laotian, Cambodian, Indonesian, Vietnamese, Burmese, Indian, Tamil, Sri Lankan and ... and steamed sticky rice at the Pheng ...

The Sri Lankan curry at Potro Lounge in Newmarket, England, is a coconut curry with coriander rice, lime and spring onions, ...

The first thing that hits you when you approach the grand entrance of the  Fitoor Santa Monica grill and lounge is the subtle ...