Heady aromas, vibrant spices, and comforting warmth took centre stage at the recently held Sri Lankan Food Festival curated ...

Sri Lanka’s rising ambition to position itself as a global culinary and tourism hub received a resounding boost this week ...

A new initiative has been planned to provide high-quality, nutritious, and appetizing meals to inpatients at government ...

More broadly, London Bridge has always been a hive of activity: a transport hub; a famed pathway connecting north with south; ...

Terrāi in Hyderabad is hosting a pop-up event featuring ISSO, a renowned Sri Lankan prawn-centric restaurant, marking its ...

Mumbai has new food precincts, and with restaurants opening up branches in these spots, you don’t have to venture too far ...

The Health and Mass Media Ministry plans to roll out a new initiative aimed at serving high-quality, nutritious, and appetising meals ...

The post 11 new eateries on MICHELIN Bib Gourmand list 2025, including Boon Tong Kee & Ji Ji Noodle House appeared first on ...

Edinburgh hosts one of the UK's best food and drink scenes – here's a little bit of everything, from holes-in-walls and ...

From a small eatery in Tamil Nadu to over 100 outlets worldwide, Dindigul Thalappakatti has redefined regional biriyani with unwavering authenticity, cultural pride, and a legacy that spans generation ...

Being a director means staying away from home for long periods of time, making it extremely difficult to lead a healthy ...

NPR's Leila Fadel speaks with Michael Shaikh about his new book "The Last Sweet Bite," which explores the effects of violence on cuisines in conflict zones.